The sausage or Lucanica is a typical product of the Lucanian tradition, it is prepared using trimmed ham and shoulder, flavored with fennel and pepper powder. The binding of the sausage is done by hand, with natural casing.

Seasoning 3 weeks.

Vacuum packs.

Price: €19.00 per kg

INGREDIENTS: pork, salt, natural flavors, dextrose, sucrose, antioxidants.

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